Bistro du Midi Prices and Locations

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Premier Plats
Fried Artichokes$7.00
Fried Calamari$11.00Pepperoncini, anchovies, pimento aioli
East Coast Oysters$19.00Pepper mignonette
Winter Squash Soup$12.00Mushrooms, fougasse, aged balsamic
Pate & Charcuterie Selection$24.00House accompagnements
Artisanal Cheese BoardCranberry walnut bread
Plats Principaux
Caesar Salad$12.00White anchovies, add chicken $5.00
Nicoise Salad$21.00Seared yellow fin tuna
Chopped Salad$12.00Sherry vinaigrette. Add chicken $5.00
Quiche$12.00Goat cheese, spinach, leek, tomato, potato crisp
Crispy Cod Sandwich$17.00Bibb lettuce, tomato, tarragon remoulade
Croque Monsieur$14.00Black forest ham, gruyere
Croque Madame$16.00Black forest ham, gruyere, sunny side farm egg
Black Angus Burger$15.00Add foie gras terrine $10.00
Salmon$23.00Chorizo, mussels, fingerlings, haricots verts, golden raisins
Statler Chicken Breast$21.00Confit leg, fregola sarda, green olives
Provencal Lamb Cannelloni$17.00Tomato, lamb neck, gruyere
Flat iron Steak Frites$24.00Truffle vinaigrette
French Fries$8.00Espelette, pimiento aioli
Haricots$8.00Garlic, lemon

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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